2-Ingredient Cinnamon Doughnuts with CarePantry Self Raising Flour

Cook time: 15min

Ingredients:

• For the Dough:

  ∙ 1 cup CarePantry Self Raising Flour

  ∙ 1 cup vanilla yoghurt

  
  

• For the Cinnamon Sugar:

  ∙ 1/2 cup granulated sugar

  ∙ 1 tablespoon ground cinnamon

  ∙ 1 cup of butter (melted)
  

Method:

1. Combine self raising flour and yoghurt into a bowl

2. Roll dough into balls

3. Cook in the airfryer for 15 min at 160 degrees

4. In a small bowl, combine sugar and cinnamon to create cinnamon sugar

5. Dip cooked doughnuts into melted butter, and roll them in cinnamon sugar until coated